Spaghetti With Marinara
Spaghetti With Meatballs

Fettuccini Alfredo
Pasta noodles in a creamy cheese sauce made with Reggiano Parmigiano, heavy cream and butter
Linguini With Clam Sauce (Baby Clams)
red or white (Clams on the Shell)
Penne Alla Vodka
Penne pasta in a light cream, tomato sauce with prosciutto
Penne With Broccoli
With garlic and oil
Lasagna
Ravioli With Meat Sauce
Bow Tie Pasta W/ Sun Dried Tomato & Spinach
Bow Tie Capriccios -
Sautéed veal chunks with garlic, onions, sun dried tomatoes, peas, fresh basil and reggiano parmigiano over bow tie pasta
Baked Cheese Manicotti
Baked Stuffed Shells
Penne Carbonara
Sautéed garlic, onions, parsley, bacon, butter, heavy cream and imported reggiano parmigiano tossed with penne pasta
Spaghetti With Garlic And Oil
Spaghetti tossed with sautéed garlic, fresh Italian parsley, reggiano parmagiano and a hint of crushed red pepper
Penne Al Fresco
Penne tossed with sautéed garlic, fresh plum tomatoes, fresh basil and fresh mozzarella nocellini
Penne with broccoli rabe and sausage

Gnocchi with Meat Sauce

Gnocchi in a Butter Pine Nut Sauce

Tortellini Primavera

 

 

Eggplant Parm.

Vegetable Lasagna

OUR SIGNATURE PASTA

Bucatini with Artichoke Hearts and Peas Topped with with a light marinara, toasted bread crumbs and slivered Reggiano Parmigiano

   

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