Veal Scaloppini
Veal chunks with onions, mushrooms & peppers served over fettuccini
Veal Marsala
Thin veal medallions in marsala wine and mushroom sauce
Veal Milanese
Breaded veal cutlet topped with bruschetta
Veal Parmigiana
Breaded fried veal cutlet topped with marinara sauce and mozzarella cheese 
Veal Saltimbocca
Sautéed veal medallions with prosciutto and fresh mozzarella in a sherry wine sauce
Veal Spiedini
Rolled veal medallions with prosciutto, onions and mozzarella, dusted with seasoned crumbs, baked and topped with tomato bruschetta

     

Site design by: Reach Out International, Inc.